Auntie Babette's Recipes

I steered away from spinach in my shakes for a long time, go ahead, call me a chicken.  In an effort to add more nutrition to my diet, I bravely added "the green stuff".  I am hooked!  You can't taste it. Really.  Although it will turn some shakes a really nasty looking brown, you still can't taste it.  It's a perfect way to start the day.

Yah, you guessed it.  Today is my moms birthday.  One of her favorite meals is breakfast for dinner, which is what inspired this post.  Of coarse dad is the head chef in the family, and can he ever whip up some mean fried potatoes and eggs. Lots of ketchup, toast and jelly on the side... guess what  I'M having for dinner. Have a great day everyone, Auntie Babette